All items can be prepared gluten free. Please notify your server.
Pan seared chicken breast with lump crab meat in a Dijon wine sauce, served with mashed potatoes and vegetables of the day 19.99
Char-grilled chicken breast, smothered in our homemade Kentucky bourbon sauce, topped with Portobello mushrooms and crispy shoestring onions, served with skinny fries and vegetables of the day 15.99
Chicken sautéed with shallots and mixed wild mushrooms in a Marsala wine sauce, served with wild rice and vegetable of the day 16.50
Lightly dipped in egg batter and flour sautéed and topped with mozzarella and marinara sauce, served over capellini with garlic bread 14.99
Prices subject to change without notice. Whenever possible we serve local products. Upon request we can prepare your order gluten-free.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.