Beef Stroganoff Recipe with Cream of Mushroom Soup

Beef Stroganoff Recipe with Cream of Mushroom Soup

Beef Stroganoff Recipe with cream of Mushroom Soup is very easy to make at home. Although it takes a long time to prepare, you just have to put all the ingredients in a cooker and forget this for 2 hours. I will tell you how can you make this dish at home easily? Cream of Mushroom soup gives an excellent finish to your dish. Other benefits of Mushroom cream are being mentioned below.

How to Make Beef Stroganoff Recipe with Cream of Mushroom Soup?

Making and eating the beef stroganoff at home is always a great delectation for me. Let’s start!

Yields1 Serving
Prep Time20 minsCook Time40 minsTotal Time1 hr

Beef Stroganoff Recipe with Cream of Mushroom Soup

Ingredients:

Following are the ingredients of today’s dish:

 Noodles of Egg (6 ounces)
 Beef (1 pound)
 Cream of Mushroom Soup
 Garlic powder or chopped clove of Garlic
 Sour Cream
 Salt per taste
 Pepper per taste

Directions:

1

Take a large bowl and put cream of mushroom soup. Then mix all other ingredients (Garlic, onion, sour cream, salt, pepper).

2

Then put thin slices of beef (or ground beef) in this mixture.

3

Now put all these mixed ingredients in the cooker. Stir well. And cover the cooker, cook at medium heat for 2 to 3 hours. Until beef is tender.

Benefits of Cream of Mushroom Soup

The mushroom cream has the following benefits on your health.

  • Decreases the risk of Cancer: By using cream of Mushroom Soup, you can decrease the probability of cancer. In addition, It has several antioxidants which improve the immune system and reduce the fear of cancer.
  • Skin Care: Proper use of this cream makes your skin healthy. And you can get a glowing skin with the help of it. Additionally, It contains antioxidants like selenium which is considered a good nutrient for health.
  • Low Calories graph: A large amount of (almost one cup) cream of Mushroom Soup has only 20 calories. So, if you want a decrease in your weight then make it as an essential diet in your diet plan because it has low fats and cholesterol.
  • Rich Source of Vitamin D: It is a great source of vitamin D. Vitamin D is a must-have nutrient for your bone growth. Moreover, it helps to absorb calcium which is good for bone.
  • Other Nutrients: Besides the above mentioned beneficial nutrients, there are several nutrients which are present in the cream of Mushroom soup like; Vitamin B, Potassium and copper. Every nutrient has its own value. For example, Potassium helps to control the blood pressure.

Conclusion

The most amazing thing about this dish is that you can do your other routine works during the preparation of this dish. Just mix all the in gradients well and put in the cooker for 2 to 3 hours. After 2 to 3 hours enjoy your delicious dish. But don’t forget to thank KITCHENBAR while enjoying the tasty dish.

 

Ingredients

 Noodles of Egg (6 ounces)
 Beef (1 pound)
 Cream of Mushroom Soup
 Garlic powder or chopped clove of Garlic
 Sour Cream
 Salt per taste
 Pepper per taste

Directions

1

Take a large bowl and put cream of mushroom soup. Then mix all other ingredients (Garlic, onion, sour cream, salt, pepper).

2

Then put thin slices of beef (or ground beef) in this mixture.

3

Now put all these mixed ingredients in the cooker. Stir well. And cover the cooker, cook at medium heat for 2 to 3 hours. Until beef is tender.

Beef Stroganoff Recipe with Cream of Mushroom Soup

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